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Naturally Dried In Serte
Sun And Spring Water Patient People's Tradition
Who Cares For This Earth With Wisdom Because He Knows That It Is The Essence Of Life.
Marked Hands Of A Farmer To Remind You That The Stomach Is Close To The Heart.
Grown and processed entirely in Basilicata. Dried peppers are a key product on Lucanian tables and embody the traditions, flavors and aromas of this land. Careful manual processing in harmony with the environment characterizes the production cycle and genuine quality. The healthiness of the environment and our passion do the rest
Usage Tips:
Clean the dried peppers with a cloth and remove the stalk and seeds; in a pan heat plenty of olive oil, when the oil is very hot dip the peppers in it for a few seconds, being careful to drain them as soon as they swell, let them cool and then salt them. Crispy ancient taste to serve as an appetizer or to give flavor to your first courses, enhances meat and fish dishes, makes soups, broths and salads special.
NUTRITIONAL INFORMATION
Average values per 100 g of product
ENERGY VALUES |
VITAMINS |
MINERALS |
Calories: (Kcal) 22.00 Calories: (KJ) 92.00 Cholesterol: 00 |
Vit. B1: 0.05 Vit. B2: 0.07 Vit. B3: 0.50 Vit. C: 151.00 |
Iron: 0.70 Na: 2.00 K: 210.00 P: 28.00 Zn: 0.20 |
Venditore | Colline Lucane |
---|---|
Tipo | Dried Peppers |
Codice a barre | 8022789109219 |
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Terramia by Andrea Fatone, Corso Manfredi 192, 85026 Palazzo San Gervasio (PZ) - Italy VAT number 02186360760