Each spreadable pâté is a balanced combination of intense and harmonious flavours. We use high-quality ingredients, such as premium meats, selected offal or vegetarian ingredients, to offer a range of pâtés to suit every palate. Our pâtés can include classic variations such as goose liver pâté or pork liver pâté, or more creative options such as mushroom pâté, olive pâté or vegetable pâté.

The silky texture of our pâtés makes them perfect for spreading on croutons, toast or crackers, creating an explosion of flavour in every bite. They are also ideal for enriching sandwiches or to give a special touch to your main dishes.

Our attention to quality is reflected in the artisanal production of our pâtés. Each recipe is carefully developed, ensuring a final product that captures the authentic flavor and desired creaminess .